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Chinese Spicy Hot and Sour Soup
http://allrecipes.com/Recipe/Chinese-Spicy-Hot-And-Sour-Soup/Detai...
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Ingredients
categorized
original
5 dried wood ear mushrooms
4 dried shiitake mushrooms
8 dried tiger lily buds
4 cups chicken stock
1/3 cup diced bamboo shoots
1/3 cup lean ground pork
1 teaspoon soy sauce
1/2 teaspoon white sugar
1 teaspoon salt
1/2 teaspoon ground white pepper
2 tablespoons red wine vinegar
2 tablespoons cornstarch
3 tablespoons water
1/2 (16 ounce) package firm tofu, cubed
1 egg, lightly beaten
1 teaspoon sesame oil
2 tablespoons thinly sliced green onion
Ingredients
categorized
original
Produce
Bamboo shoots
(
1/3
cup
)
Green onion
(
2
tablespoons
)
Shiitake mushrooms, dried
(
4
)
Wood ear mushrooms, dried
(
5
)
Meat
Ground pork, lean
(
1/3
cup
)
Canned Goods
Chicken stock
(
4
cups
)
Condiments
Red wine vinegar
(
2
tablespoons
)
Soy sauce
(
1
teaspoon
)
Cooking & Baking
Cornstarch
(
2
tablespoons
)
Salt
(
1
teaspoon
)
Sesame oil
(
1
teaspoon
)
White pepper, ground
(
1/2
teaspoon
)
White sugar
(
1/2
teaspoon
)
Drinks
Water
(
3
tablespoons
)
Refrigerated
Egg
(
1
)
Tofu, firm
(
1/2
(16 ounce) package
)
Other
8 dried tiger lily buds
Preparation
Read recipe preparation on
allrecipes.com
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Social Stats
58.0
Rating
1-100
4
Tweets
228
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Likes
2,973
StumbleUpon
Views
96
PinterestPins
Recipe Stats
Published January 25, 2004 (9 years ago).
18 people saved this recipe.
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