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Chinese Takeout Cupcakes
http://www.ivillage.com/chinese-takeout-cupcakes/3-r-139112
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Ingredients
categorized
original
6 vanilla cupcakes baked in white paper liners, for lo mein
6 vanilla cupcakes baked in white paper liners, for fried rice
6–8 green fruit chews (Jolly Rancher, Laffy Taffy)
2 tablespoons small light green jelly beans (Jelly Belly)
3 pink fruit chews (Jolly Rancher, Starburst, Laffy Taffy)
4 orange fruit chews (Tootsie Fruit Rolls)
1 1/2 cups canned vanilla frosting, for lo mein
3 yellow fruit chews (Tootsie Fruit Rolls, Starburst)
Green and yellow food coloring
1 1/4 cups puffed rice cereal (Rice Krispies)
1 teaspoon unsweetened cocoa powder (Hershey's), for lo mein
1 1/4 cups canned vanilla frosting, for fried rice
1/2 cup dark green sprinkles
1/4 teaspoon unsweetened cocoa powder, for fried rice
1 strand green licorice twist (Twizzlers Rainbow Twists), thinly sliced diagonally, for lo mein
2 strands green licorice twists (Twizzlers Rainbow Twists), thinly sliced diagonally, for fried rice
Large Chinese food take-out containers (optional)
2 tablespoons chocolate sauce (optional)
Ingredients
categorized
original
Produce
Fruit chews, green
(
6
)
Fruit chews, orange
(
4
)
Fruit chews, yellow
(
3
)
Pink fruit chews
(
3
)
Breakfast Foods
Puffed rice cereal
(
1 1/4
cups
)
Condiments
Chocolate sauce
(
2
tablespoons
)
Cooking & Baking
Cocoa powder, unsweetened
(
1 1/4
teaspoon
)
Food coloring, Green and yellow
(
1
)
Sprinkles, dark green
(
1/2
cup
)
Vanilla frosting, canned
(
2 3/4
cups
)
Bread & Baked Goods
Vanilla cupcake
(
12
)
Desserts
Jelly beans, small light green
(
2
tablespoons
)
Strand green licorice twist
(
3
)
Other
Large Chinese food take-out containers (optional)
Preparation
Read recipe preparation on
ivillage.com
iVillage
www.ivillage.com
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Social Stats
72.3
Rating
1-100
9
Tweets
635
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Shares
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Views
451
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Recipe Stats
Published October 26, 2010 (2 years ago).
18 people saved this recipe.
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