Chipotle Lime Soft Tacos
- 1 TBS olive oil
- 1 teaspoon cumin
- 1 tablespoon brown sugar
- 1 lime (juice and zest)
- 3 TBS balsamic vinegar
- 1TBS olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon white sugar
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon ground cumin
- 1 teaspoon Za’atar
- 2 tablespoons chopped fresh cilantro
- 1 (15 ounce) can black beans, rinsed and drained
- 1 (15 ounce) can sweet corn, drained
- 2 green onion sliced
- This recipe is vegan
- This recipe is gluten-free
- Produce
- Black beans (1 (15 ounce) can)
- Cilantro, fresh (2 tablespoons)
- Cumin (1 teaspoon)
- Cumin, ground (1/2 teaspoon)
- Green onion (2)
- Lime (juice and zest) (1)
- Sweet corn (1 (15 ounce) can)
- Za’atar (1 teaspoon)
- Condiments
- Balsamic vinegar (3 TBS)
- Cooking & Baking
- Black pepper, ground (1/2 teaspoon)
- Brown sugar (1 tablespoon)
- Olive oil (2 TBS)
- Salt (1/2 teaspoon)
- White sugar (1/2 teaspoon)
Preparation
Read recipe preparation on mybakingaddiction.com
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Recipe Stats
Published April 26, 2010 (2 years ago).
99 people saved this recipe.
