Chipotle Squash Fritters
- 2 cups squash such as butternut or pumpkin, grated
- 1 chipotle in adobo, chopped
- 1 green onion, sliced
- 1 handful cilantro, chopped
- 1/2 teaspoon cumin (toasted and ground)
- salt and pepper to taste
- 1 egg
- 1/2+ cup flour, I like to use whole wheat
- 2 tablespoons oil
- This recipe is vegetarian
- Produce
- Cilantro (1 handful)
- Cumin, toasted and ground (1/2 teaspoon)
- Green onion (1)
- Squash such as butternut or pumpkin (2 cups)
- Canned Goods
- Chipotle in adobo (1)
- Cooking & Baking
- Flour (1/2 cup)
- Oil (2 tablespoons)
- Salt and pepper (1)
- Refrigerated
- Egg (1)
Preparation
Read recipe preparation on closetcooking.com
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Published May 4, 2011 (1 year ago).
5 people saved this recipe.
