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Chocolate Cake with Malted Chocolate Ganache and Toasted Marshmallow Frosting
http://www.marthastewart.com/349237/chocolate-cake-malted-chocolat...
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Ingredients
categorized
original
Nonstick cooking spray
1 cup (2 sticks) unsalted butter, room temperature
2 1/3 cups plus 3 tablespoons superfine sugar
1 1/4 cups extra-dark cocoa powder, sifted
2 large eggs, room temperature
1 large egg yolk
1 1/3 cup plus 4 teaspoons all-purpose flour
1 1/2 cup plus 4 teaspoons cake flour (not self-rising)
1 tablespoon plus 1/4 teaspoon coarse salt
2 1/4 teaspoons baking powder
2 teaspoons baking soda
2 cups boiling water
1/2 cup canola or sunflower oil
Malted Chocolate Ganache
Marshmallow Frosting
Ingredients
categorized
original
Cooking & Baking
All-purpose flour
(
1 1/3
cup
)
Baking powder
(
2 1/4
teaspoons
)
Baking soda
(
2
teaspoons
)
Cake flour
(
1 1/2
cup
)
Canola or sunflower oil
(
1/2
cup
)
Cocoa powder, dark
(
1 1/4
cups
)
Cooking spray, Nonstick
(
1
)
Malted chocolate ganache
(
1
)
Marshmallow frosting
(
1
)
Salt, coarse
(
1 1/8
tablespoon
)
Superfine sugar
(
2 1/2
cups
)
Drinks
Water
(
2
cups
)
Dairy
Butter, unsalted
(
1
cup
)
Refrigerated
Egg yolk, large
(
1
)
Eggs, large
(
2
)
Preparation
Read recipe preparation on
marthastewart.com
Martha Stewart
www.marthastewart.com
All 13,561 recipes
Social Stats
60.8
Rating
1-100
4
Tweets
65
Facebook
Likes
20
StumbleUpon
Views
4,232
PinterestPins
Recipe Stats
Published July 30, 2011 (1 year ago).
10 people saved this recipe.
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