Chocolate Chip Caramel Ice Cream Sundae
- 2 sticks Butter, Softened
- 1 cup Brown Sugar
- 1/2 cup Sugar
- 2 whole Eggs
- 2 teaspoons Vanilla
- 2-1/4 cups Flour
- 1 teaspoon (heaping) Instant Coffee Granules
- 1 teaspoon Baking Soda
- 1-1/2 teaspoon Salt
- 8 ounces, weight Chocolate Chips Or Chocolate Chunks
- Ice Cream, Flavor Of Your Choice
- Hot Fudge, For Drizzling
- Caramel Sauce, For Drizzling
- Whipped Cream
- Maraschino Cherries
- This recipe is vegetarian
- Condiments
- Caramel sauce (1)
- Cooking & Baking
- Baking soda (1 teaspoon)
- Brown sugar (1 cup)
- Chocolate chips or chocolate chunks (8 ounces)
- Flour (2 1/4 cups)
- Salt (1 1/2 teaspoon)
- Sugar (1/2 cup)
- Vanilla (2 teaspoons)
- Whipped cream (1)
- Drinks
- Instant coffee granules, heaping (1 teaspoon)
- Dairy
- Butter (2 sticks)
- Refrigerated
- Eggs, whole (2)
- Desserts
- Fudge, Hot (1)
- Ice cream (1)
- Maraschino cherries (1)
Preparation
Read recipe preparation on thepioneerwoman.com
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Recipe Stats
Published May 7, 2012 (9 months ago).
229 people saved this recipe.
