Chocolate Chip Quinoa Cookies
http://glutenfreegoddess.blogspot.com/2010/04/quinoa-chocolate-chi...
- 3/4 cup Ancient Harvest Quinoa Flakes
- 1/2 cup organic quinoa flour
- 1 cup sorghum flour
- 1/2 cup tapioca flour or potato starch (not potato flour)
- 1 2/3 cups organic light brown sugar
- 1 1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon xanthan gum
- 3/4 teaspoon sea salt
- 1 teaspoon cinnamon
- 2/3 cup light olive oil
- 3 tablespoons real maple syrup
- 1 tablespoon bourbon vanilla extract
- 2 large organic free-range eggs or Ener-G Egg Replacer
- Warm water, as needed
- 1 cup dairy-free dark chocolate chips
- This recipe is vegan (some ingredients require vegan-safe brands)
- This recipe is gluten-free
- Condiments
- Eggs or ener-g egg replacer, large organic free-range (2)
- Cooking & Baking
- Baking powder (1 1/2 teaspoons)
- Baking soda (1 teaspoon)
- Bourbon vanilla extract (1 tablespoon)
- Brown sugar, organic light (1 2/3 cups)
- Cinnamon (1 teaspoon)
Dark chocolate chips, dairy-free (1 cup)- Maple syrup, real (3 tablespoons)
- Olive oil, light (2/3 cup)
- Quinoa flour, organic (1/2 cup)
- Sea salt (3/4 teaspoon)
- Sorghum flour (1 cup)
- Tapioca flour or potato starch (1/2 cup)
- Xanthan gum (1 teaspoon)
- Pasta & Grains
- Ancient harvest quinoa flakes (3/4 cup)
- Drinks
- Water (1)
Social Stats
79.6Rating
1-100
1-100
30Tweets
722Facebook
Shares
Shares
2StumbleUpon
Views
Views
3,489PinterestPins
Recipe Stats
Published April 25, 2010 (2 years ago).
65 people saved this recipe.
