Chocolate-Covered Almonds
- 1 1/2 cups whole almonds
- 1/2 cup + 2 tablespoons granulated sugar
- 2 tablespoons water
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 4 ounces semisweet chocolate
- 2 tablespoons cocoa powder
- This recipe is vegan (some ingredients require vegan-safe brands)
- This recipe is gluten-free
- Produce
- Almonds, whole (1 1/2 cups)
- Cooking & Baking
Chocolate, semisweet (4 ounces)- Cinnamon (1/2 teaspoon)
- Cocoa powder (2 tablespoons)
- Granulated sugar (5/8 cup)
- Salt (1/2 teaspoon)
- Drinks
- Water (2 tablespoons)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published February 19, 2010 (2 years ago).
3 people saved this recipe.
