Chocolate Cranberry Cake with Chocolate Icing
- 1 1/2 cups flour
- 1/3 cup cocoa powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup sugar
- 1/2 cup canola, safflower, or vegetable oil
- 1 cup chilled brewed coffee
- 2 teaspoons vanilla extract
- 2 teaspoons cider vinegar
- 1 cup cranberries tossed with 2 tablespoons sugar, or 1 cup homemade cranberry sauce
- 1/2 cup finely chopped unsweetened chocolate
- 1/4 cup sugar
- 2 tablespoons coconut oil
- 1/4 cup water
- This recipe is vegan (some ingredients require vegan-safe brands)
- Produce
- Cranberries tossed with (1 cup)
- Condiments
- Cider vinegar (2 teaspoons)
- Cooking & Baking
- Baking soda (1/2 teaspoon)
- Canola (1/2 cup)
Chocolate, unsweetened (1/2 cup)- Cocoa powder (1/3 cup)
- Coconut oil (2 tablespoons)
- Flour (1 1/2 cups)
- Salt (1/2 teaspoon)
- Sugar (1 1/4 cup)
- Vanilla extract (2 teaspoons)
- Drinks
- Coffee (1 cup)
- Water (1/4 cup)
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Recipe Stats
Published October 8, 2012 (4 months ago).
73 people saved this recipe.
