Punchfork has been acquired by Pinterest!
Read the announcement.
Site shutdown: March 15th, 2013
Punchfork
About
▼
About Punchfork
Recipe API
Help
Goodies
Company
Contact
Terms of Use
Privacy Policy
Sign in
Browse
▼
Recipes
Publishers
Random Recipe
Chocolate Hazelnut Cake with Praline Chocolate Crunch
http://www.bonappetit.com/recipes/2011/10/chocolate-hazelnut-cake-...
Like
Ingredients
categorized
original
1 1/2 cups sugar
1 1/2 cups blanched hazelnuts, toasted
1 teaspoon hazelnut or vegetable oil
4 ounces dark chocolate (do not exceed 72% cacao), chopped
4 ounces high-quality milk chocolate (such as Lindt or Scharffen Berger), chopped
1/4 teaspoon kosher salt
1 3/4 cup puffed rice cereal or crushed cornflakes
Unsalted butter (for parchment paper)
1 cup all-purpose flour
1 cup natural unsweetened cocoa powder
8 large eggs
1 cup sugar, divided
2 tablespoons corn syrup
1/2 cup brandy or orange liqueur
1/2 cup heavy cream
1/2 cup hazelnut butter (or ground roasted hazelnuts)
Pinch of kosher salt
3/4 cup (1 1/2 sticks) unsalted butter, room temperature
3 1/2 ounces dark chocolate (do not exceed 72% cacao), chopped
1 cup hazelnut praline paste (reserved from praline chocolate crunch)
5 tablespoons unsalted butter, room temperature, cubed
1 3/4 cup chilled heavy cream, divided
Chocolate Glaze
1/4 cup roasted hazelnuts
Ingredients
categorized
original
Produce
Hazelnuts, toasted
(
1 1/2
cups
)
Hazelnuts, roasted
(
1/4
cup
)
Breakfast Foods
Puffed rice cereal or crushed cornflakes
(
1 3/4
cup
)
Condiments
Hazelnut praline paste
(
1
cup
)
Cooking & Baking
All-purpose flour
(
1
cup
)
Bittersweet chocolate
(
7 1/2
ounces
)
Chocolate glaze
(
1
)
Cocoa powder, natural unsweetened
(
1
cup
)
Corn syrup
(
2
tablespoons
)
Hazelnut or vegetable oil
(
1
teaspoon
)
Kosher salt
(
1/4
teaspoon
)
Kosher salt
(
1
Pinch
)
Milk chocolate, high-quality
(
4
ounces
)
Sugar
(
2 1/2
cups
)
Dairy
Butter, Unsalted
(
1
)
Butter, unsalted
(
1 1/16
cup
)
Hazelnut butter
(
1/2
cup
)
Heavy cream
(
2 1/4
cup
)
Refrigerated
Eggs, large
(
8
)
Beer, Wine & Liquor
Brandy or orange liqueur
(
1/2
cup
)
Preparation
Read recipe preparation on
bonappetit.com
Bon Appetit
www.bonappetit.com
All 4,338 recipes
Social Stats
69.4
Rating
1-100
9
Tweets
246
Facebook
Shares
410
StumbleUpon
Views
736
PinterestPins
Recipe Stats
Published September 27, 2011 (1 year ago).
61 people saved this recipe.
Share Recipe
Link
© Punchfork, Inc. All third party content © their respective owners.
Terms of Use
Privacy
About
Blog
Contact
API