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Chocolate Mousse Cake
http://www.davidlebovitz.com/2010/10/french-chocolate-mousse-cake-...
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Ingredients
categorized
original
250 g (9 ounces) dark chocolate, coarsely chopped
45 ml (3 tablespoons) water
190 grams (7 ounces) unsalted butter, cut into pieces
3 tablespoons sugar, preferably light brown
4 large eggs, separated
Ingredients
categorized
original
This recipe is
vegetarian
This recipe is
gluten-free
Cooking & Baking
Dark chocolate
(
250
g
)
Sugar
(
3
tablespoons
)
Drinks
Water
(
45
ml
)
Dairy
Butter, unsalted
(
190
grams
)
Refrigerated
Eggs, large
(
4
)
Preparation
Read recipe preparation on
davidlebovitz.com
David Lebovitz
www.davidlebovitz.com
All 275 recipes
Social Stats
73.8
Rating
1-100
50
Tweets
372
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18
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Views
403
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Recipe Stats
Published October 28, 2010 (2 years ago).
47 people saved this recipe.
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