Chocolate Peppermint Trifle
- 3 eggs
- 1 cup sugar
- 1/3 cup water
- 1 teaspoon vanilla
- 3/4 cup all purpose flour
- 1/3 cup cocoa powder
- 1 teaspoon baking powder
- 1/4 teaspoon salt For the chocolate filling
- 1 (3.9 oz) package instant Chocolate pudding
- 1 1/2 cups whole milk
- 1 1/2 cups heavy cream
- 2 cups heavy cream
- 2 tablespoons powdered sugar
- 2 Peppermint candy canes, crushed
- 1 tablespoon semi-sweet baking chocolate, grated
- This recipe is vegetarian
- Cooking & Baking
- All purpose flour (3/4 cup)
- Baking chocolate, semi-sweet (1 tablespoon)
- Baking powder (1 teaspoon)
- Cocoa powder (1/3 cup)
- Powdered sugar (2 tablespoons)
- Salt (1/4 teaspoon)
- Sugar (1 cup)
- Vanilla (1 teaspoon)
- Drinks
- Water (1/3 cup)
- Dairy
- Heavy cream (3 1/2 cups)
- Whole milk (1 1/2 cups)
- Refrigerated
- Eggs (3)
- Desserts
- Chocolate pudding, instant (1 (3.9 oz) package)
- Peppermint candy canes (2)
Preparation
Read recipe preparation on eclecticrecipes.com
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Recipe Stats
Published December 12, 2012 (2 months ago).
87 people saved this recipe.
