Chocolate Shortbread Sandwich Cookies
- 8 ounces bittersweet chocolate, finely chopped
- 3/4 cup heavy cream
- 2/3 cup (2 2/3 ounces) plus 1 tablespoon confectioners' sugar, divided
- 16 tablespoons (8 ounces) unsalted butter, softened
- 1/2 cup (3 1/2) ounces granulated sugar
- 1/2 teaspoon pure vanilla extract
- 1/4 teaspoon salt
- 2 cups (10 ounces) all-purpose flour
- 1/2 cup (1 1/2 ounces) cocoa powder
- This recipe is vegetarian
- Cooking & Baking
- (3 1/2) ounces granulated sugar (1/2 cup)
- All-purpose flour (2 cups)
- Bittersweet chocolate (8 ounces)
- Cocoa powder (1/2 cup)
- Confectioners' sugar (3/4 cup)
- Salt (1/4 teaspoon)
- Vanilla extract, pure (1/2 teaspoon)
- Dairy
- Butter, unsalted (16 tablespoons)
- Heavy cream (3/4 cup)
Preparation
Read recipe preparation on seriouseats.com
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Published November 28, 2012 (2 months ago).
41 people saved this recipe.
