Chorizo Queso Fundido
- 1/2 pound chorizo, casings removed
- 1 small onion, diced
- 1 jalapeno, seeded and diced
- 1 tomato, seeded and diced
- 1 clove garlic, chopped
- 1/4 cup tequila or Mexican beer (optional)
- 1/2 pound Monterey Jack cheese, shredded
- 2 tablespoon cilantro, chopped
- Produce
- Cilantro (2 tablespoon)
- Garlic (1 clove)
- Jalapeno (1)
- Onion, small (1)
- Tomato (1)
- Meat
- Chorizo (1/2 pound)
- Dairy
- Monterey jack cheese (1/2 pound)
- Beer, Wine & Liquor
- Tequila or mexican beer (1/4 cup)
Preparation
Read recipe preparation on closetcooking.com
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75.6Rating
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Recipe Stats
Published December 10, 2012 (2 months ago).
301 people saved this recipe.
