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Chorizo Stuffed Sweet Potato Skins with Black Sesame Bacon Brittle
http://www.sippitysup.com/sweet-potato-skins-chorizo-bacon-brittle...
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Ingredients
categorized
original
3 lb sweet potatoes, small & even in size and length, about 5 to 6 inches long
3/4 lb mexican style chorizo, about 3-4 chorizo links
1 t kosher salt
1/4 t cinnamon
1/4 t chili powder
1 t ground cumin
1/8 t cayenne pepper
1/8 t freshly cracked black pepper
2 oz grated parmesan
1 c black sesame bacon brittle
1/4 c sour cream or mexican crema for garnish
1 bn cilantro for garnish, leaves only
Ingredients
categorized
original
Produce
Cilantro
(
1
bn
)
Cumin, ground
(
1
t
)
Sweet potatoes
(
3
lb
)
Meat
Mexican style chorizo
(
3/4
lb
)
Sesame bacon brittle, black
(
1
c
)
Cooking & Baking
Black pepper, freshly cracked
(
1/8
t
)
Cayenne pepper
(
1/8
t
)
Chili powder
(
1/4
t
)
Cinnamon
(
1/4
t
)
Kosher salt
(
1
t
)
Dairy
Parmesan, grated
(
2
oz
)
Other
1/4 c sour cream or mexican crema for garnish
Preparation
Read recipe preparation on
sippitysup.com
Sippity Sup
www.sippitysup.com
All 366 recipes
Social Stats
51.6
Rating
1-100
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Tweets
9
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Shares
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Views
166
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Recipe Stats
Published December 3, 2012 (2 months ago).
45 people saved this recipe.
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