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Cinnamon Bread
http://ruhlman.com/2012/12/cinnamon-bread-recipe/
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Ingredients
categorized
original
3/4 cup warm milk
1 packet (2.5 teaspoons) active dry yeast
3 1/2 cups all purpose flour, sifted
1 teaspoon salt
1/2 teaspoon cinnamon
5 tablespoons butter, at room temperature
1/4 cup sour cream, at room temperature
3 tablespoons honey
1/4 cup sugar
2 large eggs, beaten, at room temperature
1/2 teaspoon vanilla extract
Softened butter for greasing
3 tablespoons brown sugar
1 tablespoon cinnamon
1 teaspoon nutmeg
1/2 teaspoon salt
Pinch of cayenne
3 tablespoons soft butter
1/2 cup raisins
1 egg, beaten
1 tablespoon milk
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Raisins
(
1/2
cup
)
Cooking & Baking
Active dry yeast
(
1
packet
)
All purpose flour
(
3 1/2
cups
)
Brown sugar
(
3
tablespoons
)
Cayenne
(
1
Pinch
)
Cinnamon
(
3 1/2
teaspoon
)
Honey
(
3
tablespoons
)
Nutmeg
(
1
teaspoon
)
Salt
(
1 1/2
teaspoon
)
Sugar
(
1/4
cup
)
Vanilla extract
(
1/2
teaspoon
)
Dairy
Butter
(
5
tablespoons
)
Butter
(
1
)
Butter, soft
(
3
tablespoons
)
Milk
(
13/16
cup
)
Sour cream
(
1/4
cup
)
Refrigerated
Egg
(
1
)
Eggs, large
(
2
)
Preparation
Read recipe preparation on
ruhlman.com
Michael Ruhlman
ruhlman.com
All 144 recipes
Social Stats
38.5
Rating
1-100
9
Tweets
91
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1
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Views
0
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Recipe Stats
Published December 10, 2012 (2 months ago).
101 people saved this recipe.
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