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Cinnamon Buns
http://www.101cookbooks.com/archives/cinnamon-buns-recipe.html
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Ingredients
categorized
original
4 teaspoons active dry yeast
1 cup warm whole milk (105F to 115F / 40C to 46C)
3/4 cup / 100g light muscovado or brown sugar
1 large egg, beaten
1/2 cup / 125g unsalted butter, barely melted
1 tablespoon ground cardamom
1 teaspoon fine grain sea salt
4 cups / 600g all-purpose flour
1/2 cup / 60g light muscovado or brown sugar
2 tablespoons cinnamon
1/2 cup / 125g unsalted butter, softened
1 egg beaten with 1 tablespoon of water
large grain raw sugar or pearl sugar for sprinkling OR you can make an icing to spread on the rolls after baking (recipe below, not pictured)*
Ingredients
categorized
original
This recipe is
vegetarian
Cooking & Baking
Active dry yeast
(
4
teaspoons
)
All-purpose flour
(
4
cups
)
Cardamom, ground
(
1
tablespoon
)
Cinnamon
(
2
tablespoons
)
Muscovado or brown sugar, light
(
1 1/4
cup
)
Sea salt, fine grain
(
1
teaspoon
)
Bread & Baked Goods
Grain raw sugar or pearl sugar for sprinkling or you can make an icing to spread on the rolls after baking, large
(
1
)
Dairy
Butter, unsalted
(
1
cup
)
Whole milk
(
1
cup
)
Refrigerated
Egg, large
(
1
)
Egg beaten with
(
1
)
Preparation
Read recipe preparation on
101cookbooks.com
101 Cookbooks
www.101cookbooks.com
All 495 recipes
Social Stats
81.1
Rating
1-100
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Tweets
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Views
542
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Recipe Stats
Published December 20, 2010 (2 years ago).
34 people saved this recipe.
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