Cinnamon Rolls
- 1 cup water
- 2 tablespoons honey
- 2 1/4 teaspoons instant yeast
- 3 cups (13 1/2 ounces) bread flour
- 1 tablespoon Greek-style yogurt
- 1 egg
- 8 tablespoons room temperature butter, divided
- 2 tablespoons sugar
- 1 teaspoon salt
- 2 cups powdered sugar, divided
- 1 tablespoon cinnamon
- Milk, cream, or water, as needed
- This recipe is vegetarian
- Cooking & Baking
- Bread flour (3 cups)
- Cinnamon (1 tablespoon)
- Honey (2 tablespoons)
- Instant yeast (2 1/4 teaspoons)
- Powdered sugar (2 cups)
- Salt (1 teaspoon)
- Sugar (2 tablespoons)
- Drinks
- Water (1 cup)
- Dairy
- Butter (8 tablespoons)
- Greek-style yogurt (1 tablespoon)
- Milk (1)
- Refrigerated
- Egg (1)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published July 12, 2011 (1 year ago).
22 people saved this recipe.
