Classic Guacamole
- 2 large ripe avocados, pitted, peeled and mashed
- 2 medium tomatoes, finely chopped (1 1/2 cups)
- 2 medium jalapeño chiles, seeded, finely chopped
- 1 medium onion, chopped (1/2 cup)
- 1 clove garlic, finely chopped
- 2 tablespoons finely chopped fresh cilantro
- 2 tablespoons lime or lemon juice
- 1/2 teaspoon salt
- Dash pepper
- Bugles snacks or tortilla chips, if desired
- This recipe is vegan
- This recipe is gluten-free
- Produce
- Avocados, large ripe pitted (2)
- Cilantro, fresh (2 tablespoons)
- Garlic (1 clove)
- Jalapeno chiles, medium (2)
- Onion, chopped (1/2 cup), medium (1)
- Tomatoes, finely chopped (1 1/2 cups), medium (2)
- Cooking & Baking
- Pepper (1 Dash)
- Salt (1/2 teaspoon)
- Snacks
- Bugles snacks or tortilla chips (1)
- Drinks
- Lime or lemon juice (2 tablespoons)
Preparation
Read recipe preparation on tablespoon.com
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Recipe Stats
Published March 12, 2012 (11 months ago).
82 people saved this recipe.
