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Classic Scalloped Potatoes
http://www.finecooking.com/recipes/classic-scalloped-potatoes.aspx
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Ingredients
categorized
original
2 Tbs. unsalted butter, cut into small pieces; more for the baking dish
1-3/4 cups heavy cream
1-3/4 cups whole milk
4 medium cloves garlic, smashed and peeled
2 Tbs. coarsely chopped fresh thyme
1/4 tsp. freshly grated nutmeg
Kosher salt and freshly ground black pepper
3-1/2 lb. Yukon Gold potatoes (8 to 10 large), peeled and sliced 1/8 inch thick
Ingredients
categorized
original
This recipe is
vegetarian
This recipe is
gluten-free
Produce
Garlic
(
4
medium cloves
)
Thyme, fresh
(
2
Tbs.
)
Yukon gold potatoes
(
3 1/2
lb.
)
Cooking & Baking
Kosher salt and freshly ground black pepper
(
1
)
Nutmeg
(
1/4
tsp.
)
Dairy
Butter, unsalted
(
2
Tbs.
)
Heavy cream
(
1 3/4
cups
)
Whole milk
(
1 3/4
cups
)
Preparation
Read recipe preparation on
finecooking.com
Fine Cooking
www.finecooking.com
All 3,308 recipes
Social Stats
40.7
Rating
1-100
2
Tweets
70
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1
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Views
84
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Recipe Stats
Published December 30, 2009 (3 years ago).
4 people saved this recipe.
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