Coconut Chicken Sticky Rice Balls with Mango Puree
- 1 Cup Glutinous or Sweet Rice
- 1 Can Coconut Milk
- 1 1/4 Cup Water
- 1 Cup Rotisserie Chicken
- 1 Teaspoon Sriracha
- 1 Teaspoon Soy Sauce
- 1 Teaspoon Mayo
- 4 Mangoes
- Black Sesame Seeds
- This recipe is gluten-free (some ingredients require gluten-free brands)
- Produce
- Mangoes (4)
- Meat
- Rotisserie chicken (1 Cup)
- Canned Goods
- Coconut milk (1 Can)
- Condiments
- Mayo (1 Teaspoon)
Soy sauce (1 Teaspoon)- Sriracha (1 Teaspoon)
- Cooking & Baking
- Black sesame seeds (1)
- Pasta & Grains
- Rice, Glutinous or Sweet (1 Cup)
- Drinks
- Water (1 1/4 Cup)
Preparation
Read recipe preparation on tablespoon.com
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Recipe Stats
Published June 16, 2012 (8 months ago).
77 people saved this recipe.
