Coffee Ice Cream
- 1 1/2 cups milk (whole)
- 3/4 cup sugar
- 1 1/2 cups coffee beans (whole)
- pinch of salt
- 1 1/2 cups heavy cream
- 5 egg yolks
- 1/4 tsp vanilla
- 1/2 cup semisweet chocolate, chopped (optional)
- This recipe is vegetarian
- This recipe is gluten-free
- Cooking & Baking
- Chocolate, semisweet (1/2 cup)
- Coffee beans, whole (1 1/2 cups)
- Salt (1 pinch)
- Sugar (3/4 cup)
- Vanilla (1/4 tsp)
- Dairy
- Heavy cream (1 1/2 cups)
- Milk, whole (1 1/2 cups)
- Refrigerated
- Egg yolks (5)
Preparation
Read recipe preparation on userealbutter.com
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Recipe Stats
Published September 23, 2007 (5 years ago).
5 people saved this recipe.
