Cookie Dough-Filled Reese's Cups
- 2 ounces unsalted butter
- 2 ounces brown sugar
- 1 1/4 ounces sugar
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda
- pinch nutmeg
- 3 ounces flour
- 1/2 ounce vanilla extract
- 1 ounce mini chips or finely chopped chocolate
- 12 ounces chocolate, finely chopped
- This recipe is vegetarian
- Cooking & Baking
- Baking soda (1/2 teaspoon)
- Brown sugar (2 ounces)
- Chips or finely chopped chocolate, mini (1 ounce)
- Chocolate (12 ounces)
- Flour (3 ounces)
- Nutmeg (1 pinch)
- Salt (1/4 teaspoon)
- Sugar (1 1/4 ounces)
- Vanilla extract (1/2 ounce)
- Dairy
- Butter, unsalted (2 ounces)
Preparation
Read recipe preparation on seriouseats.com
Social Stats
64.7Rating
1-100
1-100
29Tweets
45Facebook
Shares
Shares
3StumbleUpon
Views
Views
430PinterestPins
Recipe Stats
Published January 20, 2012 (1 year ago).
149 people saved this recipe.
