Coriander-Crusted Hanger Steak
- 2 tablespoons whole coriander seed
- 2 bay leaves, crumbled
- Salt and pepper
- Vegetable oil, for grill
- 2 small hanger steaks (3 pounds total), patted dry
- This recipe is gluten-free
- Produce
- Bay leaves (2)
- Meat
- Hanger steaks, small (2)
- Cooking & Baking
- Coriander seed, whole (2 tablespoons)
- Salt and pepper (1)
- Vegetable oil (1)
Preparation
Read recipe preparation on marthastewart.com
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Recipe Stats
Published October 3, 2012 (4 months ago).
62 people saved this recipe.
