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Costa Rican Coffee Panna Cotta with Bittersweet Chocolate-Rum Sauce
http://allrecipes.com/Recipe/Costa-Rican-Coffee-Panna-Cotta-with-B...
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Ingredients
categorized
original
2 teaspoons unflavored gelatin
1/4 cup dark rum
1 1/4 cups whipping cream
1/2 cup dark brown sugar
1 tablespoon instant espresso powder
1 cup coconut milk
1 teaspoon vanilla extract
1 cup sour cream
3/4 cup whipping cream
2 tablespoons dark colored corn syrup
8 ounces bittersweet chocolate, chopped
1 tablespoon dark rum
8 sprigs fresh mint for garnish
Ingredients
categorized
original
Produce
Mint, fresh
(
8
sprigs
)
Canned Goods
Coconut milk
(
1
cup
)
Cooking & Baking
Bittersweet chocolate
(
8
ounces
)
Brown sugar, dark
(
1/2
cup
)
Colored corn syrup, dark
(
2
tablespoons
)
Vanilla extract
(
1
teaspoon
)
Drinks
Espresso, instant powder
(
1
tablespoon
)
Dairy
Sour cream
(
1
cup
)
Whipping cream
(
2
cups
)
Desserts
Gelatin, unflavored
(
2
teaspoons
)
Beer, Wine & Liquor
Rum, dark
(
5/16
cup
)
Preparation
Read recipe preparation on
allrecipes.com
Allrecipes
allrecipes.com
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Social Stats
35.7
Rating
1-100
8
Tweets
28
Facebook
Shares
0
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Views
8
PinterestPins
Recipe Stats
Published July 15, 2007 (5 years ago).
6 people saved this recipe.
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