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Crab, Avocado & Potato Terrine
http://www.seriouseats.com/recipes/2011/07/crab-avocado-potato-ter...
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Ingredients
categorized
original
1½ pounds Yukon gold potatoes
Salt
3 tablespoons butter
½ cup half-and-half
¼ teaspoon cayenne pepper
1 teaspoon turmeric
½ pound lump crabmeat
2 limes
2 green onions, roots trimmed, white and pale green parts thinly sliced
¼ cup lightly packed cilantro leaves and tender stems, finely chopped
2 Hass avocados
Ingredients
categorized
original
This recipe is
gluten-free
Produce
Cilantro, lightly packed stems leaves and tender
(
1/4
cup
)
Green onions
(
2
)
Hass avocados
(
2
)
Limes
(
2
)
Yukon gold potatoes
(
1 1/2
pounds
)
Seafood
Lump crabmeat
(
1/2
pound
)
Cooking & Baking
Cayenne pepper
(
1/4
teaspoon
)
Salt
(
1
)
Turmeric
(
1
teaspoon
)
Dairy
Butter
(
3
tablespoons
)
Half-and-half
(
1/2
cup
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,563 recipes
Social Stats
51.4
Rating
1-100
27
Tweets
37
Facebook
Shares
13
StumbleUpon
Views
19
PinterestPins
Recipe Stats
Published July 6, 2011 (1 year ago).
34 people saved this recipe.
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