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Crab Cake Bites
http://www.framedcooks.com/2012/12/crab-cake-bites.html
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Ingredients
categorized
original
6 ounces lump crabmeat, drained and separated
6 ounces cream cheese, room temperature
2/3 cup freshly grated Parmesan cheese
3 tablespoons mayonnaise
2 teaspoons Dijon mustard
1 teaspoon Worcestershire sauce
1 teaspoon horseradish
1 teaspoon Old Bay seasoning
1 egg yolk
2 tablespoons fresh chopped parsley
1 1/4 cups panko breadcrumbs
1/4 cup melted butter
1/2 cup mayonnaise
2 teaspoons Dijon mustard
1 tablespoon chopped fresh chives
Ingredients
categorized
original
Produce
Chives, fresh
(
1
tablespoon
)
Parsley, fresh
(
2
tablespoons
)
Seafood
Lump crabmeat
(
6
ounces
)
Condiments
Dijon mustard
(
4
teaspoons
)
Horseradish
(
1
teaspoon
)
Mayonnaise
(
11
tablespoons
)
Worcestershire sauce
(
1
teaspoon
)
Cooking & Baking
Old bay seasoning
(
1
teaspoon
)
Bread & Baked Goods
Panko breadcrumbs
(
1 1/4
cups
)
Dairy
Butter
(
1/4
cup
)
Cream cheese
(
6
ounces
)
Parmesan cheese
(
2/3
cup
)
Refrigerated
Egg yolk
(
1
)
Preparation
Read recipe preparation on
framedcooks.com
Framed Cooks
www.framedcooks.com
All 614 recipes
Social Stats
26.3
Rating
1-100
1
Tweets
37
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Views
0
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Recipe Stats
Published December 16, 2012 (2 months ago).
74 people saved this recipe.
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