Crab Quesadillas
- 1/4 pound crab meat (thawed)
- 1 lime (juice and zest)
- 1 jalapeno (chopped)
- 1 green onion (chopped)
- 1 handful cilantro (chopped)
- 1 teaspoon cumin (toasted and ground)
- salt and pepper to taste
- 2 flour tortillas
- a touch of butter (or oil)
- 2 handfuls cheese such as cheddar or jack, etc. (grated)
- Produce
- Cilantro (1 handful)
- Cumin, toasted and ground (1 teaspoon)
- Green onion (1)
- Jalapeno (1)
- Lime (juice and zest) (1)
- Seafood
- Crab meat (1/4 pound)
- Cooking & Baking
- Salt and pepper (1)
- Bread & Baked Goods
- Flour tortillas (2)
- Dairy
- Cheese such as cheddar or jack (2 handfuls)
- Touch of butter (1)
Preparation
Read recipe preparation on closetcooking.com
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Recipe Stats
Published February 22, 2008 (5 years ago).
9 people saved this recipe.
