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Cranberry Orange & Pecan Coffee Cake
http://joythebaker.com/2012/12/cranberry-orange-pecan-coffee-cake/
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Ingredients
categorized
original
4 cups all-purpose flour
2 cup granulated sugar
3 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1/2 cup (1 stick) unsalted butter, at room temperature and cut into medium chunks
2 eggs, beaten
1 1/2 cups fresh squeezed orange juice
2 tablespoon orange zest
1 tablespoon pure vanilla extract
2 cups coarsely chopped fresh cranberries
1 cup coarsely chopped pecans
4 tablespoons unsalted butter, cold
1/2 cup all-purpose flour
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1/2 cup coarsely chopped pecans
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Cranberries, fresh
(
2
cups
)
Orange, zest
(
2
tablespoon
)
Pecan
(
1 1/2
cup
)
Cooking & Baking
Baking powder
(
3
teaspoons
)
Baking soda
(
1
teaspoon
)
Cinnamon, ground
(
1/2
teaspoon
)
Flour
(
4 1/2
cups
)
Granulated sugar
(
2
cup
)
Salt
(
1 1/4
teaspoon
)
Vanilla extract, pure
(
1
tablespoon
)
Drinks
Orange juice, fresh squeezed
(
1 1/2
cups
)
Dairy
Butter, unsalted
(
3/4
cup
)
Refrigerated
Eggs
(
2
)
Preparation
Read recipe preparation on
joythebaker.com
Joy the Baker
joythebaker.com
All 479 recipes
Social Stats
85.8
Rating
1-100
57
Tweets
549
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Shares
89
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Views
2,346
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Recipe Stats
Published December 4, 2012 (3 months ago).
203 people saved this recipe.
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