Cranberry Sauce
- 12 oz (336g) fresh or frozen cranberries
- 1 shallot, finely chopped
- ¾ cup packed light brown sugar
- ½ cup hearty red wine or port
- Grated zest of 1 orange
- 1/3 cup fresh orange juice
- This recipe is vegan
- This recipe is gluten-free
- Produce
- Cranberries, fresh or frozen (12 oz)
- Orange, zest of (1)
- Shallot (1)
- Cooking & Baking
- Brown sugar, packed light (3/4 cup)
- Drinks
- Orange juice, fresh (1/3 cup)
- Beer, Wine & Liquor
- Red wine or port, hearty (1/2 cup)
Preparation
Read recipe preparation on cookstr.com
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Recipe Stats
Published November 23, 2011 (1 year ago).
11 people saved this recipe.
