Cranberry White Chocolate Biscotti
- 2 cups all-purpose flour
- 2/3 cup sugar
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 3 eggs
- 1 teaspoon vanilla extract
- 1/2 cup dried cranberries, rough chopped
- 1 + 1/2 cups white chocolate chips
- 1 tablespoon shortening
- Produce
- Cranberries, dried rough (1/2 cup)
- Cooking & Baking
- All-purpose flour (2 cups)
- Baking powder (1/2 teaspoon)
- Baking soda (1/2 teaspoon)
- Shortening (1 tablespoon)
- Sugar (2/3 cup)
- Vanilla extract (1 teaspoon)
- White chocolate chips (1 1/2 cups)
- Refrigerated
- Eggs (3)
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Published January 6, 2011 (2 years ago).
5 people saved this recipe.
