Creamed Spinach - Lightened Up
- 2 tsp butter
- 1/2 cup shallots, minced
- 1 clove garlic, minced
- 2 tbsp flour
- 1 1/2 cups fat free milk
- 2 tbsp parmesan cheese
- 1/4 tsp nutmeg
- 1/4 tsp fresh pepper
- salt to taste
- 4.4 oz Boursin Light
- 16 oz bag frozen chopped spinach, thawed and drained of all moisture
- Produce
- Garlic (1 clove)
- Shallots (1/2 cup)
- Spinach, frozen (1 16 oz bag)
- Cooking & Baking
- Flour (2 tbsp)
- Nutmeg (1/4 tsp)
- Pepper, fresh (1/4 tsp)
- Salt (1)
- Dairy
- Butter (2 tsp)
- Milk, fat free (1 1/2 cups)
- Parmesan cheese (2 tbsp)
- Other
- 4.4 oz Boursin Light
Preparation
Read recipe preparation on skinnytaste.com
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Recipe Stats
Published September 27, 2010 (2 years ago).
60 people saved this recipe.
