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Creamed Spinach with Baked Eggs
http://www.thekitchn.com/recipe-eggs-baked-in-creamed-spinach-reci...
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Ingredients
categorized
original
1 1/2 pounds baby spinach
4 tablespoons (1/2 stick) butter
2 tablespoons finely chopped onion
2 teaspoons finely chopped garlic
1/4 cup instant or all-purpose flour
2 cups half-and-half or whole milk
1/2 cup finely grated Parmesan cheese
1/4 teaspoon freshly grated nutmeg
1/2 teaspoon dry mustard
Pinch of cayenne pepper
3/4 teaspoon salt, or to taste
1/4 teaspoon freshly ground black pepper, or to taste
8 large or extra-large eggs, at room temperature
Coarse salt and freshly ground black pepper
Ground cayenne pepper or paprika, to taste
1/4 cup finely grated Parmesan cheese
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Baby spinach
(
1 1/2
pounds
)
Garlic
(
2
teaspoons
)
Onion
(
2
tablespoons
)
Condiments
Mustard, dry
(
1/2
teaspoon
)
Cooking & Baking
Black pepper, freshly ground
(
1/4
teaspoon
)
Cayenne pepper
(
1
Pinch
)
Cayenne pepper or paprika, Ground
(
1
)
Instant or all-purpose flour
(
1/4
cup
)
Nutmeg
(
1/4
teaspoon
)
Salt
(
3/4
teaspoon
)
Salt and freshly ground black pepper, Coarse
(
1
)
Dairy
Butter
(
4
tablespoons
)
Half-and-half or whole milk
(
2
cups
)
Parmesan
(
3/4
cup
)
Refrigerated
Eggs, large or extra large
(
8
)
Preparation
Read recipe preparation on
thekitchn.com
The Kitchn
www.thekitchn.com
All 1,162 recipes
Social Stats
33.1
Rating
1-100
11
Tweets
19
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Recipe Stats
Published December 24, 2012 (1 month ago).
77 people saved this recipe.
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