Punchfork has been acquired by Pinterest!
Read the announcement.
Site shutdown: March 15th, 2013
Punchfork
About
▼
About Punchfork
Recipe API
Help
Goodies
Company
Contact
Terms of Use
Privacy Policy
Sign in
Browse
▼
Recipes
Publishers
Random Recipe
Creamy Coleslaw with Bacon and Blue Cheese
http://pinchmysalt.com/creamy-coleslaw-with-bacon-and-blue-cheese/
Like
Ingredients
categorized
original
6 cups shredded green and/or red cabbage (about 1/2 of one medium head)
1/2 pound thick-sliced bacon, cooked and crumbled
1/2 cup crumbled blue cheese
1 cup creamy coleslaw dressing (recipe below)
3/4 cup mayonnaise (preferably Best Foods or Hellman’s)
3 tablespoons cider vinegar
3 tablespoons sugar
1/4 teaspoon celery seed (optional)
1/4 teaspoon kosher salt, or to taste
1/4 teaspoon fresh ground black pepper, or to taste
Ingredients
categorized
original
This recipe is
gluten-free
Produce
Green and/or red cabbage
(
6
cups
)
Meat
Bacon, thick-sliced cooked and crumbled
(
1/2
pound
)
Condiments
Cider vinegar
(
3
tablespoons
)
Coleslaw dressing, creamy
(
1
cup
)
Mayonnaise
(
3/4
cup
)
Cooking & Baking
Black pepper, fresh ground
(
1/4
teaspoon
)
Celery seed
(
1/4
teaspoon
)
Kosher salt
(
1/4
teaspoon
)
Sugar
(
3
tablespoons
)
Dairy
Blue cheese
(
1/2
cup
)
Preparation
Read recipe preparation on
pinchmysalt.com
Pinch My Salt
pinchmysalt.com
All 183 recipes
Social Stats
56.0
Rating
1-100
20
Tweets
34
Facebook
Shares
0
StumbleUpon
Views
166
PinterestPins
Recipe Stats
Published July 4, 2012 (7 months ago).
83 people saved this recipe.
Share Recipe
Link
© Punchfork, Inc. All third party content © their respective owners.
Terms of Use
Privacy
About
Blog
Contact
API