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Creamy Parmesan Grits
http://www.seriouseats.com/recipes/2013/02/sarah-simmonss-creamy-p...
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Ingredients
categorized
original
3 tablespoons unsalted butter
Kosher salt
1 cup stone-ground grits
2 tablespoons all-purpose flour
1 cup low-fat milk
3/4 cup freshly grated Parmigiano-Reggiano cheese (3 ounces)
Freshly ground pepper
Ingredients
categorized
original
This recipe is
vegetarian
Breakfast Foods
Grits, stone-ground
(
1
cup
)
Cooking & Baking
All-purpose flour
(
2
tablespoons
)
Kosher salt
(
1
)
Pepper, Freshly ground
(
1
)
Dairy
Butter, unsalted
(
3
tablespoons
)
Low-fat milk
(
1
cup
)
Parmigiano-reggiano cheese
(
3/4
cup
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,615 recipes
Social Stats
35.6
Rating
1-100
14
Tweets
15
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Views
2
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Recipe Stats
Published February 5, 2013 (3 weeks ago).
31 people saved this recipe.
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