Crepes
- 1 cup milk
- 1/2 cup flour
- 2 eggs
- pinch of salt
- 1 1/2 tablespoons sugar
- 1 tablespoon melted butter
- Fillings and toppings of your choice
- This recipe is vegetarian
- Cooking & Baking
- Fillings and toppings (1)
- Flour (1/2 cup)
- Salt (1 pinch)
- Sugar (1 1/2 tablespoons)
- Dairy
- Butter (1 tablespoon)
- Milk (1 cup)
- Refrigerated
- Eggs (2)
Preparation
Read recipe preparation on framedcooks.com
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Recipe Stats
Published December 15, 2009 (3 years ago).
6 people saved this recipe.
