Crepes
- 2 Large Eggs
- 1 Cup Flour
- 3/4 Cup Milk
- 1/2 Cup Water
- 1/2 Tsp Vanilla
- 2 Tbsp Butter, melted
- Butter for sauteing
- This recipe is vegetarian
- Cooking & Baking
- Flour (1 Cup)
- Vanilla (1/2 Tsp)
- Drinks
- Water (1/2 Cup)
- Dairy
- Butter (2 Tbsp)
- Butter (1)
- Milk (3/4 Cup)
- Refrigerated
- Eggs, Large (2)
Preparation
Read recipe preparation on weelicious.com
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Recipe Stats
Published November 3, 2008 (4 years ago).
11 people saved this recipe.
