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Crispy Caper Chicken Sandwich with Homemade Mayonnaise
http://www.seriouseats.com/recipes/2012/02/sandwiched-crispy-caper...
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Ingredients
categorized
original
3 slices white sandwich bread, torn into pieces
2 tablespoons unsalted butter, cut into small pieces and chilled
1 tablespoon finely grated lemon zest
1 small garlic clove, minced
6 tablespoons nonpareil capers, drained
Salt and pepper
1/3 cup all-purpose flour
2 large eggs, at room temperature
4 thin-cut chicken cutlets
3/4 cup olive oil
1 large egg yolk, at room temperature
2 teaspoons Dijon mustard
2 teaspoons tablespoon juice
Salt and pepper
2/3 cup vegetable oil
4 sturdy rolls, split in half
2 tablespoons unsalted butter, softened
Ingredients
categorized
original
Produce
Lemon, zest
(
1
tablespoon
)
Meat
Chicken cutlets, thin cut
(
4
)
Condiments
Dijon mustard
(
2
teaspoons
)
Nonpareil capers
(
6
tablespoons
)
Cooking & Baking
All-purpose flour
(
1/3
cup
)
Garlic clove, small
(
1
)
Olive oil
(
3/4
cup
)
Salt and pepper
(
2
)
Vegetable oil
(
2/3
cup
)
Bread & Baked Goods
Sturdy rolls
(
4
)
White sandwich bread
(
3
slices
)
Drinks
Juice
(
1
2 teaspoons tablespoon
)
Dairy
Butter, unsalted
(
4
tablespoons
)
Refrigerated
Egg yolk, large
(
1
)
Eggs, large
(
2
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,574 recipes
Social Stats
41.1
Rating
1-100
13
Tweets
2
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Views
81
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Recipe Stats
Published February 6, 2012 (1 year ago).
31 people saved this recipe.
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