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Crispy Noodle Cakes with Hoisin Chicken

http://www.finecooking.com/recipes/crispy-noodle-cakes-hoisin-chic...
  • Ingredients
  • categorized
  • original
  • Produce
  • Baby spinach (4 oz.)
  • Shiitake mushrooms (3 1/2 oz.)
  • Meat
  • Chicken breast halves (about 3/4 lb.), small boneless skinless (2)
  • Condiments
  • Chile sauce, Asian (1)
  • Hoisin sauce (2 Tbs.)
  • Rice vinegar (2 tsp.)
  • Soy sauce (1 Tbs.)
  • Cooking & Baking
  • Canola oil (3 Tbs.)
  • Kosher salt (1)
  • Sesame oil, Asian (1 1/3 Tbs.)
  • Pasta & Grains
  • Rice, dried (1/4 lb.)
  • Beer, Wine & Liquor
  • Sherry, dry (1 tsp.)

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Published March 4, 2010 (2 years ago).

2 people saved this recipe.

maisy baker
Julia Cirone

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