Crockpot Cuban Pork
- 2 lb pork shoulder
- the juice of 2 oranges
- the juice of 4 lemons or limes
- 1 teaspoon dried oregano
- 8 - 10 cloves garlic
- 1 medium onion, chopped
- 3 teaspoons dried cilantro, or 1/4 cup fresh cilantro
- 1 teaspoon salt
- 1 teaspoon freshly ground black pepper
- This recipe is gluten-free
- This recipe is paleo
- Produce
- Cilantro, dried (3 teaspoons)
- Garlic (8 cloves)
- Lemons or limes, juice of (4)
- Onion, medium (1)
- Oranges, juice of (2)
- Oregano, dried (1 teaspoon)
- Meat
- Pork shoulder (2 lb)
- Cooking & Baking
- Black pepper, freshly ground (1 teaspoon)
- Salt (1 teaspoon)
Preparation
Read recipe preparation on eclecticrecipes.com
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Recipe Stats
Published March 23, 2012 (11 months ago).
204 people saved this recipe.
