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Crockpot Pumpkin Chicken Chili
http://www.cinnamonspiceandeverythingnice.com/crockpot-pumpkin-chi...
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Ingredients
categorized
original
1 can (14 ounce) diced tomatoes
1 can (14 ounce) pumpkin puree
2 cups chicken broth
1 large onion, diced
5 cloves garlic, minced
1 tablespoon chile powder
1 teaspoon ground cumin
1 heaping teaspoon dried oregano, crushed between fingertips
1 teaspoon sea or kosher salt
1/4 teaspoon black pepper
1-2 chipotle peppers in adobo sauce, seeds removed, minced, optional
1 + 1/2 pounds chicken breasts or cutlets, skin and visible fat removed
1 heaping cup dried chickpeas or 2 cans (14 ounces) chickpeas, rinsed and drained
1 cup corn kernels, if frozen, thawed
2 tablespoons fresh cilantro, chopped
sour cream, shredded cheddar, guacamole/avocado, green onions and/or tortilla chips, for serving
Ingredients
categorized
original
Produce
Cilantro, fresh
(
2
tablespoons
)
Corn, kernels
(
1
cup
)
Cumin, ground
(
1
teaspoon
)
Garlic
(
5
cloves
)
Onion, large
(
1
)
Oregano, dried
(
1
heaping teaspoon
)
Pumpkin puree
(
1
can
)
Tomatoes
(
1
can
)
Canned Goods
Chicken broth
(
2
cups
)
Condiments
Chipotle peppers in adobo sauce
(
1
)
Cooking & Baking
Black pepper
(
1/4
teaspoon
)
Chicken breasts or cutlets, skin and visible fat removed
(
1 1/2
pounds
)
Chile powder
(
1
tablespoon
)
Sea or kosher salt
(
1
teaspoon
)
Dairy
Sour cream
(
1
)
Other
1 heaping cup dried chickpeas or 2 cans (14 ounces) chickpeas, rinsed and drained
Preparation
Read recipe preparation on
cinnamonspiceandeverythingnice.com
Cinnamon Girl Recipes
www.cinnamonspiceandeverythingnice.com
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Social Stats
52.2
Rating
1-100
3
Tweets
39
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Shares
84
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Views
265
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Recipe Stats
Published November 21, 2011 (1 year ago).
38 people saved this recipe.
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