Crockpot Recipe for Pork and Green Chile Stew (Nefi's Green Chile Stew)
- 2 lbs. trimmed pork cubes
- 1 T + 1 T olive oil
- salt and fresh ground black pepper to taste
- 1/2 cup water
- 1 large onion, chopped (about 1 1/2 cups chopped onion)
- 2 T minced garlic
- 1 T ground cumin
- 1 T dried oregano
- 2 cans Ro-Tel Tomatoes with Mild Green Chiles
- 1 can diced green Anaheim chiles
- 2 T fresh lime juice
- This recipe is gluten-free
- This recipe is paleo
- Produce
- Anaheim chiles, green (1 can)
- Cumin, ground (1 T)
- Garlic (2 T)
- Onion, large (1)
- Oregano, dried (1 T)
- Ro-tel tomatoes with mild green chiles (2 cans)
- Meat
- Pork cubes (2 lbs.)
- Cooking & Baking
- Olive oil (2 T)
- Salt and fresh ground black pepper (1)
- Drinks
- Lime juice, fresh (2 T)
- Water (1/2 cup)
Preparation
Read recipe preparation on kalynskitchen.com
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Recipe Stats
Published March 21, 2010 (2 years ago).
19 people saved this recipe.
