Punchfork has been acquired by Pinterest!
Read the announcement.
Site shutdown: March 15th, 2013
Punchfork
About
▼
About Punchfork
Recipe API
Help
Goodies
Company
Contact
Terms of Use
Privacy Policy
Sign in
Browse
▼
Recipes
Publishers
Random Recipe
Crunchy Baked Pork Chops
http://smittenkitchen.com/blog/2008/01/crunchy-baked-pork-chops/
Like
Photo © Deb Perelman
Ingredients
categorized
original
Table salt
4 boneless center-cut pork chops, 6 to 8 ounces each, 3/4 to 1 inch thick, trimmed of excess fat
4 slices hearty white sandwich bread, torn into 1-inch pieces
1 small shallot, minced (about 2 tablespoons)
3 medium garlic cloves, minced or pressed through garlic press (about 1 tablespoon)
2 tablespoons vegetable oil
Ground black pepper
2 tablespoons grated Parmesan cheese
1/2 teaspoon minced fresh thyme leaves
2 tablespoons minced fresh parsley leaves
1/4 cup plus 6 tablespoons unbleached all-purpose flour
3 large egg whites
3 tablespoons Dijon mustard
Lemon wedges
Ingredients
categorized
original
Produce
Lemon, wedges
(
1
)
Parsley, fresh leaves
(
2
tablespoons
)
Shallot, minced (about 2 tablespoons), small
(
1
)
Thyme, fresh leaves
(
1/2
teaspoon
)
Meat
Pork chops, boneless center-cut
(
4
)
Condiments
Dijon mustard
(
3
tablespoons
)
Cooking & Baking
All-purpose flour, unbleached
(
5/8
cup
)
Black pepper, Ground
(
1
)
Garlic cloves, medium
(
3
)
Table salt
(
1
)
Vegetable oil
(
2
tablespoons
)
Bread & Baked Goods
White sandwich bread, hearty
(
4
slices
)
Dairy
Parmesan cheese, grated
(
2
tablespoons
)
Refrigerated
Egg whites, large
(
3
)
Preparation
Read recipe preparation on
smittenkitchen.com
Smitten Kitchen
smittenkitchen.com
All 724 recipes
Social Stats
77.8
Rating
1-100
40
Tweets
250
Facebook
Shares
23
StumbleUpon
Views
2,446
PinterestPins
Recipe Stats
Published January 9, 2008 (5 years ago).
47 people saved this recipe.
Share Recipe
Link
© Punchfork, Inc. All third party content © their respective owners.
Terms of Use
Privacy
About
Blog
Contact
API