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Cuban Black-Bean Stew with Rice
http://www.marthastewart.com/337366/cuban-black-bean-stew-with-ric...
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Ingredients
categorized
original
1 1/2 cups long-grain white rice
1 tablespoon olive oil
1 medium red onion, chopped
1 garlic clove, minced
1 red bell pepper (ribs and seeds removed), chopped
2 cans (19 ounces each) black beans, rinsed and drained
1 can (14.5 ounces) vegetable broth
1 tablespoon cider vinegar
1/2 teaspoon dried oregano
Coarse salt and ground pepper
Ingredients
categorized
original
Produce
Oregano, dried
(
1/2
teaspoon
)
Red bell pepper (ribs and seeds removed)
(
1
)
Red onion, medium
(
1
)
Canned Goods
Vegetable broth
(
1
can
)
Condiments
Cider vinegar
(
1
tablespoon
)
Cooking & Baking
Garlic clove
(
1
)
Olive oil
(
1
tablespoon
)
Salt and ground pepper, Coarse
(
1
)
Pasta & Grains
White rice, long-grain
(
1 1/2
cups
)
Other
2 cans (19 ounces each) black beans, rinsed and drained
Preparation
Read recipe preparation on
marthastewart.com
Martha Stewart
www.marthastewart.com
All 13,565 recipes
Social Stats
23.3
Rating
1-100
4
Tweets
29
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0
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Recipe Stats
Published April 8, 2011 (1 year ago).
2 people saved this recipe.
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