Cuban Sandwiches
- 1 (1-pound) loaf Italian or ciabatta bread
- 1/4 cup mayonnaise (optional)
- 8 ounces thinly sliced cooked ham
- 8 ounces thinly sliced roasted pork loin
- 8 ounces thinly sliced Swiss cheese
- 4 whole dill pickles, thinly sliced lengthwise
- 1/4 cup yellow mustard
- 2 tablespoons unsalted butter (1/4 stick), melted
- Meat
- Ham, cooked (8 ounces)
- Pork loin, roasted (8 ounces)
- Condiments
- Dill pickles, whole (4)
- Mayonnaise (1/4 cup)
- Mustard, yellow (1/4 cup)
- Bread & Baked Goods
- Italian or ciabatta bread (1 (1-pound) loaf)
- Dairy
- 2 tablespoons unsalted butter, unsalted (1/4 stick)
- Swiss cheese (8 ounces)
Preparation
Read recipe preparation on chow.com
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Recipe Stats
Published July 22, 2012 (7 months ago).
214 people saved this recipe.
