Cucumber Cape Codder
- 1 cup sugar
- 1 cup water
- 2 cups grated English cucumber (about 1 cucumber), plus cucumber wedges, for garnish
- 9 ounces vodka, chilled
- 12 ounces cranberry juice (no sugar added)
- 1/2 cup fresh lime juice (from about 4 limes)
- Ice, for serving
- Produce
- English cucumber (2 cups)
- Cooking & Baking
- Sugar (1 cup)
- Drinks
- Cranberry juice (12 ounces)
- Ice (1)
- Lime juice, fresh (1/2 cup)
- Water (1 cup)
- Beer, Wine & Liquor
- Vodka (9 ounces)
Preparation
Read recipe preparation on marthastewart.com
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Published June 16, 2012 (8 months ago).
53 people saved this recipe.
