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Cupcake-Stuffed Cupcakes
http://www.seriouseats.com/recipes/2010/09/cakespy-cupcake-stuffed...
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Ingredients
categorized
original
1 batch (18-24) miniature cupcakes, baked, frosted, and chilled in refrigerator for at least an hour
12 tablespoons (1 1/2 sticks) unsalted butter, softened
2 eggs
1 cup granulated sugar
1 teaspoon vanilla
1 cup (4.5 ounces) cake flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup milk
2-3 cups buttercream frosting
Sprinkles (optional)
Ingredients
categorized
original
Cooking & Baking
Baking powder
(
1
teaspoon
)
Buttercream frosting
(
2
cups
)
Cake flour
(
1
cup
)
Granulated sugar
(
1
cup
)
Salt
(
1/4
teaspoon
)
Vanilla
(
1
teaspoon
)
Bread & Baked Goods
(18-24) miniature cupcakes, miniature
(
1
batch
)
Dairy
Butter, unsalted
(
12
tablespoons
)
Milk
(
1/2
cup
)
Refrigerated
Eggs
(
2
)
Other
Sprinkles (optional)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
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Social Stats
76.1
Rating
1-100
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Tweets
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Views
86
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Recipe Stats
Published September 20, 2010 (2 years ago).
44 people saved this recipe.
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