Punchfork has been acquired by Pinterest! Read the announcement. Site shutdown: March 15th, 2013

Curried Red Lentil and Swiss Chard Stew with Garbanzo Beans

http://www.bonappetit.com/recipes/2005/12/curried_red_lentil_and_s...
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • This recipe is gluten-free (some ingredients require gluten-free brands)
  • Produce
  • Garbanzo beans (1 15-ounce can)
  • Onion, large (1)
  • Red lentils (1 pound)
  • Swiss chard (1 large bunch)
  • Canned Goods
  • Vegetable broth (3 14-ounce cans)
  • Cooking & Baking
  • Cayenne pepper (1/4 teaspoon)
  • Curry powder (5 teaspoons)
  • Olive oil (2 tablespoons)
  • Dairy
  • Yogurt, Plain (1)

Social Stats

35.1Rating
1-100
0Tweets
63Facebook
Shares
0StumbleUpon
Views
83Pinterest
Pins

Recipe Stats

Published December 1, 2005 (7 years ago).

9 people saved this recipe.

Genevieve Sincerbeaux
Catherine Pilgrim
Julie Rado
Julia Sabot
Samantha Miller
Erin Crocodylidae
Jessica Wholey
m w
maisy baker

Share Recipe

Link