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Curry-Dusted Scallops with Fennel-Apple Broth
http://www.bonappetit.com/recipes/2012/04/curry-dusted-scallops-wi...
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Ingredients
categorized
original
1 medium fennel bulb, with some stalks and fronds
2 medium tart apples, divided
4 cups apple cider
2 medium shallots, sliced
12 large sea scallops, side muscle removed, patted dry
Kosher salt, freshly ground pepper
2 1/2 teaspoons curry powder, divided
2 tablespoons olive oil, divided
1/2 teaspoon (or more) apple cider vinegar
1 tablespoon chopped fresh chives
Ingredients
categorized
original
This recipe is
gluten-free
This recipe is
paleo
Produce
Apples, medium tart
(
2
)
Chives, fresh
(
1
tablespoon
)
Fennel bulb, medium
(
1
)
Shallots, medium
(
2
)
Seafood
Sea scallops, large
(
12
)
Condiments
Apple cider vinegar
(
1/2
teaspoon
)
Cooking & Baking
Curry powder
(
2 1/2
teaspoons
)
Kosher salt
(
1
)
Olive oil
(
2
tablespoons
)
Drinks
Apple cider
(
4
cups
)
Preparation
Read recipe preparation on
bonappetit.com
Bon Appetit
www.bonappetit.com
All 4,337 recipes
Social Stats
33.0
Rating
1-100
2
Tweets
9
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0
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Views
39
PinterestPins
Recipe Stats
Published March 20, 2012 (11 months ago).
15 people saved this recipe.
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