DIY Peach Liqueur
- 1 cup vodka
- 2 large peaches, pit removed, flesh and skin roughly chopped (about ten ounces)
- About 3 to 4 inches of lemon zest
- 3/4 cup sugar
- 3/4 cup water
- Produce
- Lemon, zest (3 inches)
- Peaches, large (2)
- Cooking & Baking
- Sugar (3/4 cup)
- Drinks
- Water (3/4 cup)
- Beer, Wine & Liquor
- Vodka (1 cup)
Preparation
Read recipe preparation on seriouseats.com
Social Stats
54.2Rating
1-100
1-100
18Tweets
31Facebook
Shares
Shares
1StumbleUpon
Views
Views
107PinterestPins
Recipe Stats
Published June 22, 2012 (8 months ago).
78 people saved this recipe.
